Why Consider Serving Side Dishes for Mussels? In this article, we will list the eight best side dishes to serve with mussels. When serving with mussels, it is recommended that you select side dishes that are not too heavy or spicy. The beard will be able to come off quickly once the mussel opens up during cooking. It is unnecessary to de-beard mussels before cooking since this process usually happens while still in the water. There are many different ways you can prepare mussels to suit your tastes, as well as side dishes to go along with.ĭepending on the type of mussels you are cooking, cooking time will vary.Īlso, you can choose to steam, bake or fry them. Mussels are healthful and make excellent appetizers or main dishes. The flavor is mild and slightly spicy but is often disguised with spices and masala, making them an excellent ingredient for spice lovers. The texture is best described as firm or slightly chewy. They are known for their excellent flavor and taste. They have a unique appearance with a blue-black color and a round shell, which is closed with a velcro-like beard at the hinge end. Mussels are popular seafood that is harvested from saltwater and freshwater habitats all over the world.
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |